California Dried White Apricots

NEW Dried White Apricot

We are excited to be the first to dry California's newest fruit! The White Apricot is creating quite a buzz from coast to coast, appearing in articles from The New York Times to the San Francisco Chronicle--where we learned Martha Stewart is a fan. In the 1970s, a small bag of white apricot seeds made its way from Iran to local Californian Ross Sanborn, who started his career as a UC Davis Farm Advisor and ultimately became a plant breeder. Ross spent the last 40 years of his life perfecting the white apricot. It is the only California Apricot without tang, emitting smooth nectarous and floral flavor--like nothing we have tasted. We thought they'd be good dried, but we were wrong-- they're FANTASTIC!

Serving Size 40g

Amount Serving

Calories 95 Calories From Fat 0

% Daily Value*

Total Fat	0g	0%%
Saturated Fat	0g	0%
Trans Fat	0g
Cholesterol	0mg	0%
Sodium	4mg	0%
Total Carbohydrates	25g	8%
Dietary Fiber	3g	12%
Sugars	15g
Protein	1g	.

Vitamin A 58%	Vitamin C 2%
Calcium 2%	Iron 10%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

	Calories	2,000	2,500
Total Fat	Less Than	65g	80g
Sat Fat	Less Than	20g	25g
Cholesterol	Less Than	300mg	300mg
Sodium	Less Than	2,400mg	2,400mg
Total Carbohydrates		300g	375g
Dietary Fiber		25g	30g

TOP 9 ALLERGENS	PRESENT IN PRODUCT	PRESENT IN OTHER PRODUCTS MANUFACTURED ON SAME LINE	PRESENT IN OTHER PRODUCTS MANUFACTURED OF STORED IN SAME FACILITY
WHEAT	No	No	No
DAIRY/DAIRY BYPRODUCT	No	No	Yes
EGGS/EGG PRODUCTS	No	No	No
PEANUTS	No	No	Yes
TREE NUTS	No	No	Yes
SOY/SOY DERIVITIVES	No	No	No
FISH	No	No	No
SHELL FISH	No	No	No
SULFUR/SULFITES	Yes	Yes	Yes

Product:	Dried White Apricots
Ingredients:	Apricot, Sulfur Dioxide
Origin:	California
Kosher Status:	Kosher Certified by Kosher Certification Services
GMO Statement:	This Product is 100% GMO Free
Process:	Pitted Apricot Halves, Sun Dried in compliance with Local, State, and Federal Law Rules and Ordinances. Graded to DFA Standards.
Color:	bright yellow
Flavoring:	Sweet, typical of White Apricots
Grading:	Extra Fancy and Larger
Metal Detection:	1.80mm ferric, 2.16mm non-ferric 2.70 stainless
Moisture:	24-30%
Storage:	This product does not require cold storage, however, shelf life is greatly increased with cold storage.
Shelf Life:	At room temperature 70-78 F, 90 days. Cold Storage 32-40 F, 50% humidity, 365 days.
Case Pack:	1lb, 5lbs, 25lbs

California White Apricots